Wednesday, March 02, 2011

Homemade Jams, Preserves and Sauces

Just a pause to bring you what I came across in a tech magazine this week. featured in a tech magazine. is never too early to plan for next winter. Preserve the upcoming spring/summer produce and fruits - enjoy summer pleasure next winter. Why not? An OXO Food Mill to begin with:

it helps to control the texture of pureed foods. With a polished stainless-steel interior and white enameled-steel exterior, this one features three different-sized discs for producing perfect mashed potatoes, applesauce, baby food and more. Includes three discs for fine-, medium- and coarse-grained purees. Simple spring-loaded lever for easy disc exchange and dis-assembly.Fits securely over vessels up to 11" in diameter.Soft ergonomic handles provide a comfortable nonslip grip.

Not interested? You can select other kitchen tools and appliances over at Williams-Sonoma. Right now, you can receive an All-Clad Stainless Steel Lasagna Pan, two All-Clad branded red cotton oven mitts, and The Essential of Classic Italian cooking by Marcella Hazan with $500 All Clad Cookware Purchase at Williams-Sonoma!

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Receive a Lasagna Pan, two Oven Mitts & Cookbook with $500 All Clad Cookware Purchase