tag:blogger.com,1999:blog-31475215.post3124959496174302161..comments2024-03-26T21:10:43.652-07:00Comments on Teczcape-An Escape to Food: Gyoza 锅贴 - Chicken and Napa Cabbage Dumplingtigerfishhttp://www.blogger.com/profile/13575213806359208350noreply@blogger.comBlogger20125tag:blogger.com,1999:blog-31475215.post-31561552668299847262009-10-25T19:46:11.931-07:002009-10-25T19:46:11.931-07:00you have been cooking a lot of great stuff recentl...you have been cooking a lot of great stuff recently. your gyozas are seared to perfection. I'm drooling!Noob Cookhttps://www.blogger.com/profile/07275360504126407602noreply@blogger.comtag:blogger.com,1999:blog-31475215.post-74771368099401320372009-10-25T09:03:21.146-07:002009-10-25T09:03:21.146-07:00your gyoza looks wonderful. i shld try making some...your gyoza looks wonderful. i shld try making some real soon!petite nyonyahttps://www.blogger.com/profile/03159708832268114982noreply@blogger.comtag:blogger.com,1999:blog-31475215.post-37322570886370169072009-10-23T21:36:07.188-07:002009-10-23T21:36:07.188-07:00I always use a nonstick pan for dumplings. How di...I always use a nonstick pan for dumplings. How did you make it not stick and have such a gorgeous crust?gagahttps://www.blogger.com/profile/11642302299460408624noreply@blogger.comtag:blogger.com,1999:blog-31475215.post-31037128619303243412009-10-22T20:23:20.984-07:002009-10-22T20:23:20.984-07:00i just had dinner, but now i'm hungry. THANKS....i just had dinner, but now i'm hungry. THANKS. <br /><br />=DAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-31475215.post-61662481153511589062009-10-22T15:03:02.184-07:002009-10-22T15:03:02.184-07:00these look delicious. u're making me so hungry...these look delicious. u're making me so hungry.divahttps://www.blogger.com/profile/05076017766499977445noreply@blogger.comtag:blogger.com,1999:blog-31475215.post-81653042833261835112009-10-21T15:58:56.807-07:002009-10-21T15:58:56.807-07:00i love dumplings, i also make my own version =)i love dumplings, i also make my own version =)Ayiehttps://www.blogger.com/profile/04210270230117772912noreply@blogger.comtag:blogger.com,1999:blog-31475215.post-12721284766641322392009-10-21T11:49:04.558-07:002009-10-21T11:49:04.558-07:00Those gyozas look perfectly cooked! Delicious!Those gyozas look perfectly cooked! Delicious!pigpigscornerhttps://www.blogger.com/profile/13049039101703360576noreply@blogger.comtag:blogger.com,1999:blog-31475215.post-37283181491395513232009-10-21T06:44:08.449-07:002009-10-21T06:44:08.449-07:00Perfect browned surface on your gyoza! The filling...Perfect browned surface on your gyoza! The filling sounds delicious too. I have to try making these dumplings.lisaiscookinghttp://lisaiscooking.blogspot.com/noreply@blogger.comtag:blogger.com,1999:blog-31475215.post-7870023428392415682009-10-20T19:00:30.832-07:002009-10-20T19:00:30.832-07:00I want some please! :)
Mine are here and here.I want some please! :)<br /><br />Mine are <a href="http://tekla88.info/" rel="nofollow">here</a> and <a href="http://www.thisismyblog.info/" rel="nofollow">here</a>.Cafe au Laithttp://tekla88.infonoreply@blogger.comtag:blogger.com,1999:blog-31475215.post-22154323239483306672009-10-20T16:36:51.065-07:002009-10-20T16:36:51.065-07:00looks delicious, time for breakfast. :)looks delicious, time for breakfast. :)LifeRamblingshttps://www.blogger.com/profile/13671888795238528513noreply@blogger.comtag:blogger.com,1999:blog-31475215.post-43488032653090959902009-10-20T10:30:43.066-07:002009-10-20T10:30:43.066-07:00Looks yummy!Looks yummy!Modern Momhttp://wondermom.info/noreply@blogger.comtag:blogger.com,1999:blog-31475215.post-88800590892797219692009-10-20T04:22:00.349-07:002009-10-20T04:22:00.349-07:00Superb! But... I still prefer steamed ones leh.Superb! But... I still prefer steamed ones leh.Dorahttps://www.blogger.com/profile/01206485198514180007noreply@blogger.comtag:blogger.com,1999:blog-31475215.post-87302060212543014782009-10-19T20:50:27.489-07:002009-10-19T20:50:27.489-07:00look yummy!! I love gzoya too!! anything pan-fried...look yummy!! I love gzoya too!! anything pan-fried taste great!! wher is the dipping sauce?My Asian Kitchenhttps://www.blogger.com/profile/00232672470428482604noreply@blogger.comtag:blogger.com,1999:blog-31475215.post-77713521465104274922009-10-19T19:48:17.982-07:002009-10-19T19:48:17.982-07:00You add dark chicken, that's nutritious! Like ...You add dark chicken, that's nutritious! Like the idea.Little Inboxhttps://www.blogger.com/profile/05144722392476355519noreply@blogger.comtag:blogger.com,1999:blog-31475215.post-41083265001744770022009-10-19T18:12:15.882-07:002009-10-19T18:12:15.882-07:00I love making gyoza, but most of the time I'm ...I love making gyoza, but most of the time I'm lazy and buy them in the local Asian market. When I make them at home, I usually do a spicy tofu filling.Lydia (The Perfect Pantry)http://www.theperfectpantry.comnoreply@blogger.comtag:blogger.com,1999:blog-31475215.post-82041092008234412452009-10-19T17:10:15.729-07:002009-10-19T17:10:15.729-07:00i haven't tried the homemade ones!i haven't tried the homemade ones!Megan, Life Revampedhttps://www.blogger.com/profile/05646215978086401184noreply@blogger.comtag:blogger.com,1999:blog-31475215.post-66851325152379090252009-10-19T16:43:14.174-07:002009-10-19T16:43:14.174-07:00My hubby loves gyoza...specially if it has a reall...My hubby loves gyoza...specially if it has a really spicy sauce..♥peachkins♥https://www.blogger.com/profile/07509102904424388743noreply@blogger.comtag:blogger.com,1999:blog-31475215.post-77595888279079729262009-10-19T16:18:49.897-07:002009-10-19T16:18:49.897-07:00Is there anyone who hates gyoza's? I love the ...Is there anyone who hates gyoza's? I love the browned bottom - it's a work of art to make a properly browned gyoza that is also perfectly steamed...i did have one time of perfection.Natalie Szternhttps://www.blogger.com/profile/01593707102079393839noreply@blogger.comtag:blogger.com,1999:blog-31475215.post-91975336559598449542009-10-19T13:00:06.248-07:002009-10-19T13:00:06.248-07:00Ooh, your gyoza have that perfectly golden, crisp ...Ooh, your gyoza have that perfectly golden, crisp bottom. Yum yum!Sharonhttps://www.blogger.com/profile/18147449734209912973noreply@blogger.comtag:blogger.com,1999:blog-31475215.post-60172905138683805532009-10-19T11:28:00.380-07:002009-10-19T11:28:00.380-07:00Oh! Isn't nice to have a good homemade dumpli...Oh! Isn't nice to have a good homemade dumplings, here I usually buy them frozen...kind of lazy to make them, but remember well when my mom use to make from scratch...yours look yummie, like the crispy ones :-)Julianahttp://simplerecipes.menoreply@blogger.com