tag:blogger.com,1999:blog-31475215.post4079270601443740003..comments2024-03-17T13:18:36.971-07:00Comments on Teczcape-An Escape to Food: Kaya sandwich toast - coconut jam and butter, a perfect pair!tigerfishhttp://www.blogger.com/profile/13575213806359208350noreply@blogger.comBlogger26125tag:blogger.com,1999:blog-31475215.post-92110589510098676272007-10-21T11:00:00.000-07:002007-10-21T11:00:00.000-07:00I can't find any kaya here at all.. or in Halifax....I can't find any kaya here at all.. or in Halifax..!! what a bummer..!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-31475215.post-82025402054667234662007-10-19T17:39:00.000-07:002007-10-19T17:39:00.000-07:00it looks so good. better than the ones in the shop...it looks so good. better than the ones in the shops!<BR/><BR/>i know its sinful, but the butter on it makes it so so so yummy!Anonymoushttps://www.blogger.com/profile/07080519535469962444noreply@blogger.comtag:blogger.com,1999:blog-31475215.post-42630529068883234502007-10-18T23:05:00.000-07:002007-10-18T23:05:00.000-07:00After our last trip to SG, TAK asks for kaya toast...After our last trip to SG, TAK asks for kaya toast like 2-3 times in a week. And... the kaya I bought is same brand as yours! hehehe<BR/><BR/>I feel likeI'am one of the "kopi soh" when making the kaya toast breakfast set... toast, coffee and eggs, all has to be done in 10 minutes so that the toast stay crispy, coffee and egg stay warm when served. Busy ah soh... :DLydiahttps://www.blogger.com/profile/08466490117794441716noreply@blogger.comtag:blogger.com,1999:blog-31475215.post-87552531281648868982007-10-17T18:39:00.000-07:002007-10-17T18:39:00.000-07:00ming, hahah....that's too much. It's only a cravin...<B>ming</B>, hahah....that's too much. It's only a craving once in a while, for me. :DAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-31475215.post-16867656282794717512007-10-17T17:56:00.000-07:002007-10-17T17:56:00.000-07:00The kaya toast thing was all the rage in Singapore...The kaya toast thing was all the rage in Singapore when I was there this summer. <BR/><BR/>I must have eaten it like three times during my trip.Ming the Mercilesshttps://www.blogger.com/profile/09957918533010735599noreply@blogger.comtag:blogger.com,1999:blog-31475215.post-44052904907631251652007-10-15T17:17:00.000-07:002007-10-15T17:17:00.000-07:00cindy, thanks! I love eggs almost any way except r...<B>cindy</B>, thanks! I love eggs almost any way except raw. :P<BR/><BR/><B>ECL</B>, yes yes....Singapore brand somemore.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-31475215.post-46553934398858046662007-10-15T00:28:00.000-07:002007-10-15T00:28:00.000-07:00You can buy bottled kaya in US?You can buy bottled kaya in US?eastcoastlifehttps://www.blogger.com/profile/13578276762751929226noreply@blogger.comtag:blogger.com,1999:blog-31475215.post-87531528317770950302007-10-13T10:01:00.000-07:002007-10-13T10:01:00.000-07:00The egg picture looks wonderful!The egg picture looks wonderful!food makes me happyhttps://www.blogger.com/profile/17108934546108132401noreply@blogger.comtag:blogger.com,1999:blog-31475215.post-29278156195498519332007-10-12T15:55:00.000-07:002007-10-12T15:55:00.000-07:00little corner, you make your own kaya?judy, I hear...<B>little corner</B>, you make your own kaya?<BR/><BR/><B>judy</B>, I heard those coffee beans used to make <I>kopi-gaw, kopi-o</I> etc is different leh!<BR/>Heard it smells good when you walked past a <I>kopi tiam</I> because those coffee beans are roasted with corn kernels or corn-syrup (I wonder if it's true)<BR/>or was it just coffeeshop talk I overheard? "P<BR/><BR/><B>"joe"</B>, either pandan leaf :) or coloring :(<BR/><BR/><B>kelly</B>, we usually eat kaya with bread.<BR/><BR/><B>kevin</B>, egg jam sounds interesting, I think.<BR/><BR/><B>big boys oven</B>, yum yum!<BR/><BR/><B>valentina</B>, how many eggs did you use? <BR/><BR/><B>las montanas</B>, there are many versions around. Some are very sweet and taste like sugar!<BR/>Some are milder, and can taste the egg, coconut milk, and pandan leaf.<BR/><BR/><B>wilfrid</B>, hmmmm....another health freak. :P once in a while is ok, I think.<BR/><BR/><B>hillary</B>, yes...usually a thin slab!<BR/><BR/><B>nate</B>, yes...the best one in S'pore are home-made and sold in small batches in local bakeries. They run out fast!<BR/><BR/><B>blurmommy</B>, make them! Maybe can send some to me hor? :P<BR/><BR/><BR/><B>wandering choppy</B>, nope, not from Sg. 99Ranch stocks them - "Glory" brand<BR/><BR/><B>christy</B> hahahha...sweet stuff!<BR/><BR/><B>truffle</B>, I believe you should be able to find them in Malaysian-Asian based grocery stores in Au ?<BR/>thanks for visiting me :)<BR/><BR/><B>melch</B>, thanks! And thks for poppin' by too, for a read :)Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-31475215.post-75953129143799277452007-10-12T14:27:00.000-07:002007-10-12T14:27:00.000-07:00mmm... Mouthwateringly educational...mmm... Mouthwateringly educational...Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-31475215.post-45889609866121970972007-10-12T00:54:00.000-07:002007-10-12T00:54:00.000-07:00I've never tried this. It sounds intriguing! Will ...I've never tried this. It sounds intriguing! Will have to find some.Trufflehttps://www.blogger.com/profile/12045183484202678148noreply@blogger.comtag:blogger.com,1999:blog-31475215.post-7722573391469381242007-10-11T17:59:00.000-07:002007-10-11T17:59:00.000-07:00This to me is the absolute perfect snack, I luuuuu...This to me is the absolute perfect snack, I luuuuuuvvveeee kaya and slaps of butter, yuuuuummmAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-31475215.post-17594690038025386652007-10-11T17:31:00.000-07:002007-10-11T17:31:00.000-07:00This is definitely something my Mum loves:DMe...I ...This is definitely something my Mum loves:D<BR/>Me...I love to take the pics...LOL:pChristina Kimhttps://www.blogger.com/profile/11812903022397709758noreply@blogger.comtag:blogger.com,1999:blog-31475215.post-74534472634380458902007-10-11T12:41:00.000-07:002007-10-11T12:41:00.000-07:00Tigerfishy,Where did you get the kaya jam? From Si...Tigerfishy,<BR/><BR/>Where did you get the kaya jam? From Singapore? Or at an Asian grocery store here? I've read about it before and am curious to try.Wandering Chopstickshttps://www.blogger.com/profile/04703018765718062460noreply@blogger.comtag:blogger.com,1999:blog-31475215.post-9867131604405166702007-10-11T10:43:00.000-07:002007-10-11T10:43:00.000-07:00Yummy!! I am so hungry now! U are so tempting me t...Yummy!! I am so hungry now! U are so tempting me to make some!! :PAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-31475215.post-43840823401863967772007-10-11T09:32:00.000-07:002007-10-11T09:32:00.000-07:00There are a few brands of kaya available in the As...There are a few brands of kaya available in the Asian groceries around here...most of them are not terribly good. The best kaya I had was made fresh in small batches by a vendor in Penang...awesome!Nate @ House of Anniehttps://www.blogger.com/profile/00999631992214200998noreply@blogger.comtag:blogger.com,1999:blog-31475215.post-34212907439455416722007-10-11T09:23:00.000-07:002007-10-11T09:23:00.000-07:00How very very interesting. Thank you for teaching ...How very very interesting. Thank you for teaching me all about kaya and kaya sandwiches. So you don't spread the butter, you just put chunks on to the sandwich?Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-31475215.post-68228964887403177062007-10-11T09:08:00.000-07:002007-10-11T09:08:00.000-07:00I don't know ... somehow kaya toast and me is not ...I don't know ... somehow kaya toast and me is not that agreeable. Perhaps I am a selective health freak. That lump of button and the sugar level of kaya sort of put me off at times :pAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-31475215.post-14988689660445139032007-10-11T06:58:00.000-07:002007-10-11T06:58:00.000-07:00Strange.. i dont like kaya as I find it too sweet....Strange.. i dont like kaya as I find it too sweet. still prefer the good ole slab of lightly salted butterLas montañashttps://www.blogger.com/profile/08524983464134657821noreply@blogger.comtag:blogger.com,1999:blog-31475215.post-46374115662419922892007-10-10T20:18:00.000-07:002007-10-10T20:18:00.000-07:00I once made Kaya at home & it was absolutely good ...I once made Kaya at home & it was absolutely good & irresistible!<BR/>You make me wanna make it once more;)Stellahttps://www.blogger.com/profile/08206147239561388777noreply@blogger.comtag:blogger.com,1999:blog-31475215.post-83444626977298617022007-10-10T19:54:00.000-07:002007-10-10T19:54:00.000-07:00I love those caramelised kaya!!!!I love those caramelised kaya!!!!Big Boys Ovenhttps://www.blogger.com/profile/14498466785947937265noreply@blogger.comtag:blogger.com,1999:blog-31475215.post-67754464715953595112007-10-10T19:27:00.000-07:002007-10-10T19:27:00.000-07:00I have never heard of kaya before. It sounds inte...I have never heard of kaya before. It sounds interesting.test it commhttps://www.blogger.com/profile/07795596315329913917noreply@blogger.comtag:blogger.com,1999:blog-31475215.post-63249569708386495842007-10-10T18:28:00.000-07:002007-10-10T18:28:00.000-07:00That has a beautiful color and sounds very versati...That has a beautiful color and sounds very versatile.KellytheCulinarianhttps://www.blogger.com/profile/17157742508302761756noreply@blogger.comtag:blogger.com,1999:blog-31475215.post-71821977890827247592007-10-10T18:03:00.000-07:002007-10-10T18:03:00.000-07:00hahah this toast is a staple la in malaysia as wel...hahah this toast is a staple la in malaysia as well..but i prefer the darker green version..i reckon the light green comes from colouring.."Joe" who is constantly cravinghttps://www.blogger.com/profile/10394450113346260318noreply@blogger.comtag:blogger.com,1999:blog-31475215.post-69526155866265002952007-10-10T15:01:00.000-07:002007-10-10T15:01:00.000-07:00Corn roasted coffee? Huh?? What is that?Wah, loo...Corn roasted coffee? Huh?? What is that?<BR/><BR/>Wah, look at the amount of butter on the already rich kaya on toast. :)<BR/><BR/>We Chinese sure know how to enjoy food.Anonymousnoreply@blogger.com