This is home-cooked "claypot" chicken rice cooked by my parents' helper back in Singapore. The main ingredients are chicken (marinated), Chinese waxed sausage, and shitake mushrooms. I believe this "claypot" rice was cooked in a rice cooker.
Whenever I am in Singapore, I get to eat lots of delicious home-cooked food such as
Popiah,
Braised Minced Chicken and Claypot Chicken Rice.
Really a good break from the everyday cooking I have to do back home in the US.
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