Thanks, Little Corner of Mine. The Tamarind Prawns/Shrimps recipe was so easy, and so good. This time, I used the ready-tamarind-mix, and not the pulp with seeds. Little Corner also awarded me with the Creative Blogger Award. To live up to the title, I need to work harder.

To keep the creativity juices flowing, I'll pass this award to Mandy - Fresh from the Oven , Anh - Food Lover's Journey, Gattina - Kitchen Unplugged and Valentina - Sweet Temptations.
Not forgetting East Meets West Kitchen who gave me this title of Rockin' Girl Blogger.

Hmmm...I wonder when will I ever start rockin' with that electric guitar. Nevertheless, I want to thank you too, V. JadedOne - Jaded Kitchen, you sound really like a rockin' girl with an electric guitar. This is for you. :)
Tamarind Prawns - tangy, and savory.
For the spicy version that I better love, check this out.
Or for other prawns or shrimps recipes, try :
Cereal Prawns
Pan-Grilled Prawns or Shrimps
Prawns or Shrimps with Spicy Milk Sauce
Tag: prawns, shrimps, tamarind, tamarind prawns, seafood
You picked some good bloggers! I'd back all of those selections up! Oh, and beautiful shrimp! :o)
ReplyDeleteAwww thanks Tigerfish! :) You're such a sweetie pie!
ReplyDeletemy mouth starts to water when i'm reading about tamarind. i sometimes have the shrimps/prawns fried after they've marinated in tamarind juice, very tasty indeed!
ReplyDeletewow, you've got quite a bit of stuff in this space! I'm hosting a Peach fruit event on my blog this month, and it's be great if you could participate! check details onmy blog:)
ReplyDelete-Mansi
http://funnfud.blogspot.com
ooooo my goshhhh. those pictures makes me drool..
ReplyDeleteIt looks soooo good
tigerfish, I love prawns/crab in tamarind sauce! Just VERY good!
ReplyDeleteAnd thanks for the award! I truly appreciate it :)
Love the idea of tamarind and prawns together. Yummy.
ReplyDeleteThe tamarind prawns look great!
ReplyDeleteTruely heaven, I really adore the way you stag those prawns.
ReplyDeleteTigerfish, i just had complied all my cakes into one blog, please have a look bigboyscakes.blogspot.com
any shrimp dish is good wahahah..prawns!! come to me papa!!
ReplyDeleteGlad you tried the recipe and like it. Love how you stacked those shrimps! An art in itself leh!
ReplyDeleteSo much patience in arranging the prawns! If I was to follow your recipe, all the prawns will just lie flat on the plate looking nothing like the pictures in your blog!
ReplyDeleteHey Tiger, this prawn dish looks really appetizing, just hand me a bowl of hot steamy rice and pair of chopsticks and I'm good to go .. haha!
ReplyDeleteLove your multi-storey stacked prawns. And you are so deserving of those awards, with or without electric guitar!
ReplyDeletePrawn with tamarind..just perfect!
ReplyDeletewow!!!! i'll need 2 bowl of rice for that!!!
ReplyDeleteOooh! I love my prawns cooked that way too!
ReplyDeleteGosh llooookkk at the sauce!!!
ReplyDeleteAnd thanks for the award, Tiger.. *blush* I'm really honoured!:)
Congratulations!!
ReplyDeleteI want to award you the "Yummiest Blog" too. The prize is you need to cook me a meal of everything you have showed on your post.
I love tamarid shrimps. My mom made it about once a month when I was a kid.
Congrat Tigerfish! The prawns look really appetizing...
ReplyDeleteCongratulations! And that is a lovely little shrimp tower.
ReplyDeleteYou got tagged! :)
ReplyDeleteYour awards are richly deserved.
ReplyDeleteUmmmm, love those prawns.
man..those prawns look amazing. Love the way u plated them up too!
ReplyDeleteLovely pic of the succulent prawns!
ReplyDeleteWah, even passing tags to other bloggers also use culinary terms ah? Not only creative in cooking but in words too.
ReplyDeleteCongrats. Well deserved.
thanks for the award! And I think you are a well-deserved Creative blogger! I have made so many yummy recipes from your blog!
ReplyDeleteteam bsg hereby proudly award you
ReplyDelete.
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most transforming award 2007
for transforming look-alikes into non-look-alikes
FOLKS, you are what made this blog! Thanks. :)
ReplyDeletePrawns is always delicious! great pics too!
ReplyDeleteyou know what is great about your prawn? Its peeled...keke...iLazy... ;)
ReplyDelete