Monday, October 03, 2011

Noodles with Jalapeno, Fried Shallots, Green Onions

Another noodle stir-fry that is no big deal in terms of technique. But a combination of intense and robust garnishes (toppings, rather) flavoring up this very basic cabbage and carrot noodle-stir-fry to the next level.

It includes - a generous scatter of green onions, fried shallots and jalapeno!

Oh, the irregular chunks of meat are leftover fried chicken that has been shredded.

Errr.....fried chicken ...?!?!


Sharing this with Presto Pasta Nights hosted by creator of the same event, Ruth of Once Upon a Feast. Also sharing with Hearth and Soul.

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