Chicken Vegetables with Pine Nuts

Most of us yearn to enjoy warm and freshly prepared dishes - dishes which are cooked on the stove or in the oven, brought straight to the dining table; but we do not always have the luxury to do so. Those who meal prep lunch in the morning to bring it on-the-go, do you reheat/warm your lunch box (consider this Electric Steamer/Cooker) when you are at work? Our family usually does not reheat the food items especially when it comes to veggie protein bowls.

This Chicken Veggie Bowl is built from a base of cooked/steamed vegetables, then topped with steamed/stir-fried greens, shredded chicken (freshly cooked or leftovers) and pine nuts (our family enjoys nuts quite a bit and hoping to make our own nut milk in the future).


Nutritious, healthy and delicious if enjoyed freshly prepared and warm; also equally good when consumed at room temperature like a salad.