Marinated Feta Cheese Salad

A simple and easy salad is always a refreshing and welcoming treat during the hot summer days.

Today, this Marinated Feta Cheese Salad is the star of the salad. Basically, if you have prepared marinated feta cheese in the fridge, this salad comes together in less than 15 minutes.

The marinated feta cheese perfectly flavors up the entire salad of lettuce, cucumbers and red onions. This salad is very versatile and goes well with everything, almost everything. You can enjoy on it's own, use it to fill wraps or sandwiches, pair with avocado and eggs for breakfast or brunch, serve as side-salad with an entree dish.


Marinated Feta Cheese Salad
Ingredients:
1 serving of marinated feta cheese, set aside 2-3 tbsp of extra virgin olive oil that is from the marinated feta cheese - this will be used as the oil-dressing for the salad
Handful of chopped up organic romaine lettuce
Handful of sliced cucumber
Handful of sliced red onions
Pinches of ground black pepper

Directions:
Assemble lettuce, cucumber, red onions in a bowl. Add marinated feta cheese on top, including the extra virgin olive oil that has been set aside, and some ground black pepper. Gently toss and mix veggies and cheese together.