Sheet-Pan Eggplant, Peppers, Tomatoes

Adapted from Oven-Style Ratatouille Roast, this Easy Sheet-Pan Vegetables, alike this Sheet-Pan Beans, Veggies and Sausage, cooks eggplants, tomatoes and bell peppers altogether to make a healthy vegetarian eggplant side-dish.


This side-dish component can be paired with grilled/oven-roasted tofu (recipe: Chimichurri Tofu) and steamed vegetables as a low-carb vegetarian meal, or customized to another low-carb protein meal (with chicken instead of tofu, for example).



Sheet-Pan Eggplant, Tomatoes, Bell Peppers
Ingredients:
1 globe eggplant, sliced to cubes
1 bell pepper, to cubes
8-10 cherry tomatoes
Dash of garlic powder, onion powder, curry powder, ground turmeric, black pepper
Salt to taste

Directions: Preheat oven 375F. Roast vegetables for 30-45mins (depending on size of vegetables, larger cubes means longer time).